Homemade Gingerbread Spice Mix


Last Updated: Feb, 23, 2026 by Mimi Council | This post may contain affiliate links.

This Homemade Gingerbread Spice Mix is a warm holiday spice blend made with only 3 ingredients—cinnamon, ginger, and cloves. You can use this for holiday baking in cookies, cakes, frostings and more. It can also be used for hot chocolate, lattes, or even given as a DIY Christmas gift (I provide instructions below for gifting!).

If you love gingerbread, check out some other favorite recipes like Healthy Gingerbread Granola With Olive Oil, Eggless Pumpkin Gingerbread Cookies, Gingerbread Florentine Sandwich Cookies, or Gingerbread Biscotti.

homemade gingerbread spice mix in a spice jar on a marble counter.

A Quick Look At The Recipe

  • Recipe Name: Homemade Gingerbread Spice Mix
  • Ready In: 5 minutes
  • Makes: 3 ounces
  • Main Ingredients: cinnamon, ginger, cloves
  • Flavor Profile: cozy, warm spiced
  • Dietary Info: vegan, gluten free, no seed oils, eggless
  • Difficulty: Easy!
  • Why You’ll Love It: homemade gingerbread spice mix to use on everything!

Why You'll Love This Recipe

  • Easy DIY Gift: I thought this homemade Gingerbread Spice Mix was such a cute idea. This easy DIY Christmas gift is perfect for anyone who loves to bake or just loves gingerbread. You can use this homemade Gingerbread Spice Mix in recipes for cookies, cakes, or breads. You can also use in your coffee or hot chocolate. And you can even use it in French toast, pancakes, or even as a toast topper!
  • Naturally Vegan & Gluten Free: If you have people on your list who have allergies or are following a specific diet, then this homemade Gingerbread Spice Mix is the perfect gift! It's naturally vegan and gluten free, making this easy DIY Christmas gift perfect for literally anyone!
  • Many Uses: You can use this homemade Gingerbread Spice Mix for so many things! You can use it in cookies, cakes, brownies, and pies – of course! But, you can also use this in pancakes, waffles, cinnamon rolls, babka, sprinkle on toast, or even on top of hot cocoa!
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Ingredients

ingredients for gingerbread spice mix in a bowl on a white marble counter with spice jar supplies.
  • Cinnamon: I use organic ground cinnamon, my favorite kind is Korintje cinnamon. You can read more about the Best Cinnamon to Bake With in my post where I talk about the different types.
  • Ginger: I use organic ground ginger which gives this a little kick and spice factor.
  • Cloves: Organic ground cloves is what makes this homemade gingerbread spice mix extra cozy. I like to think of cloves as the holiday spice.

*For a full list of ingredients and measurements, visit the recipe card below.

Things You’ll Need for Gifting

  • Spice Jars (these are the jars I used here, and they come with a funnel and labels)
  • Small Funnel (most spice jars come with this!)
  • Labels (most spice jars come with these too!)
  • Holiday Ribbon

Baker's Tips

  • This recipe is equal parts of each spice, so you can make as little or as much as you like.
  • Other spices that are sometimes found in gingerbread are nutmeg and allspice. If you want to get creative and add a little of these to your liking, go for it!
  • You can use this in place of all the spices in any gingerbread recipe. In order to do this, just add up the amount of all the individual spices in any gingerbread recipe and use that total amount of this one mix!

How to Make Homemade Gingerbread Spice Mix

gingerbread spices in a bowl on a marble countertop.
  1. In a small bowl, add the cinnamon, ginger, and cloves.
homemade gingerbread spice mix in a bowl with a spoon on a marble counter.
  1. Whisk or stir together with a spoon to combine completely.
homemade gingerbread spice mix in a spice jar on a marble counter.
  1. Transfer the mixture to a spice jar. Label the jar and if gifting, tie with a ribbon.

How to Use Homemade Gingerbread Spice Mix in Recipes

Baked Goods

Homemade Gingerbread Spice Mix can be used in any baked goods such as cookies, cakes, brownies, pies, and more! You can add in 2 to 3 teaspoons of this homemade gingerbread spice into most baked goods like a batch of cookies, loaf cake, or cake recipe for gingerbread flavor. Feel free to adjust if you want a more subtle flavor or bold gingerbread flavor.

And, if a gingerbread recipe calls for individual spices, you can take the total amount of spices added together and use that amount of homemade gingerbread spice mix. For example, The Best Gluten Free Frosted Gingerbread Cookies calls for 1 teaspoon of cinnamon, 1 teaspoon of ginger, and 1 teaspoon of cloves. So, together that is 3 total teaspoons. So, you’d just add 3 teaspoons of homemade Gingerbread Spice Mix into the recipe instead. Try recipes like Frosted Gingerbread Banana Bread, Gingerbread Florentine Sandwich Cookies, or Christmas Lights Gingerbread Snack Cake.

Breakfast & Brunch

Add homemade Gingerbread Spice mix into pancakes, french toast, or waffle recipes. For most of these recipes 1 teaspoon of homemade Gingerbread Spice Mix will give you great gingerbread flavor! You can also add into scones, donuts, and more! Try Frosted Gingerbread Baked Donuts or Healthy Gingerbread Granola With Olive Oil.

Drinks

Add homemade Gingerbread Spice Mix into hot chocolate, coffee, or even smoothies for a holiday twist on your favorite drinks! Try it in Healthy Gingerbread Hot Cocoa with Bone Broth. You can add in 1/4 teaspoon to 1/2 teaspoon of homemade gingerbread spice mix into lattes, hot chocolate, or smoothies. Feel free to adjust to your taste.

festive gingerbread snack cake slice on a plate with homemade whipped cream on the side.

Recipe FAQ's

How long will homemade gingerbread spice mix last?

Ground spices will usually stay good for about 6 months to a year in the pantry.

How much gingerbread spice equals store-bought?

You can use the same exact amount of this homemade gingerbread spice mix as you would any store bought version.

Can I make more than one jar?

Yes, just 2x or 3x the recipe and you can make multiple jars!

stack of eggless pumpkin gingerbread cookies on a marble counter with a glass of milk.

More Gingerbread Recipes

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homemade gingerbread spice mix in a spice jar on a marble counter.

Homemade Gingerbread Spice Mix

Mimi Council
This recipe for homemade Gingerbread Spice Mix makes 3 ounces, which will about fill a standard size spice jar. You can double or triple this recipe to make multiple gifts!
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
Course Ingredient
Cuisine American
Makes 36 servings
Calories 7 kcal

Equipment

  • Digital Food Scale
  • Small Bowl
  • Whisk
  • Spice Jar

Ingredients
 
 

  • 28 grams ground cinnamon
  • 28 grams ground cloves
  • 28 grams ground ginger

Instructions
 

  • In a small bowl, add the cinnamon, ginger, and cloves. Whisk or stir together with a spoon to combine completely.
  • Transfer the mixture to a spice jar.
  • Label the jar and if gifting, tie with a ribbon.
  • Store for up to 6 months in the pantry.

Video

YouTube video

Notes

Tips
  • This recipe is equal parts of each spice, so you can make as little or as much as you like.
  • Other spices that are sometimes found in gingerbread are nutmeg and allspice. If you want to get creative and add a little of these to your liking, go for it!
  • You can use this in place of all the spices in any gingerbread recipe. In order to do this, just add up the amount of all the individual spices in any gingerbread recipe and use that total amount of this one mix!
High Altitude — Follow the recipe as noted.

Nutrition

Calories: 7kcalCarbohydrates: 2gProtein: 0.1gFat: 0.1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gTrans Fat: 0.002gSodium: 2mgPotassium: 22mgFiber: 1gSugar: 0.1gVitamin A: 4IUVitamin C: 0.04mgCalcium: 14mgIron: 0.3mg
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One response to “Homemade Gingerbread Spice Mix”

  1. Mimi Council says:

    5 stars
    This is the gingerbread spice mix we made at my bakery, I hope you love it as much as we do!

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