Mimi's Organic Eats » Ingredients » Vegan Honey Mustard Dressing

Vegan Honey Mustard Dressing

This Vegan Honey Mustard Dressing tastes exactly like the real thing, but it has no honey and no sugar! Use this Vegan Honey Mustard Dressing on salads or as a dipping sauce for your favorite veggies or snacks.

I use this Vegan Honey Mustard Dressing on my Turkey Avocado Salad. Try it with my Air Fryer Chicken Strips or Lemon Herb French Fries too!

vegan honey mustard dressing

Why You'll Love This Recipe

No Honey: You will love this recipe even if you are not vegan. This is a delicious and healthy Vegan Honey Mustard Dressing with no sugar, and no honey – yet it tastes like it does! You can use this Vegan Honey Mustard Dressing on so many things.

Gut Healthy, Gluten Free & Vegan: This Honey Mustard Dressing with no sugar is all the things! It's vegan, it's gluten free, and it's gut healthy. You literally cannot go wrong with this tasty dressing, no matter what kind of diet or lifestyle you're doing. I am not vegan and I definitely eat sugar, but I don't even miss it in this Vegan Honey Mustard Dressing!

Use on Anything: Try this Honey Mustard Dressing with no sugar on my Turkey Avocado Salad or my Air Fryer Chicken Strips too. If you make salad often, it would be delicious on a cobb salad, ham salad, or even as a dipping sauce. You can also use this Vegan Honey Mustard Dressing to cook chicken, salmon, or potatoes with as well!

vegan honey mustard dressing

Ingredients for Vegan Honey Mustard Dressing

Carapelli Organic Extra Virgin Olive Oil

Real Coco Organic Coconut Milk

O Organics Spicy Brown Mustard

Organic Apple Cider Vinegar

Frontier Co-Op Fine Sea Salt

Tools Needed

Mixing Bowl

Whisk

vegan honey mustard dressing

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How to Make Vegan Honey Mustard Dressing

Step 1

In a medium bowl, add the olive oil, coconut milk, spicy brown mustard, apple cider vinegar, and sea salt. Whisk together until the mixture is uniform.

Step 2

Use on salads or as a dip or marinade. Store in an airtight container in the fridge for up to 2 weeks.

vegan honey mustard dressing

FAQ's

Can I use another kind of oil?

Yes, if you want to use avocado oil you can! You could also use sunflower or canola oil as well.

Can I use another kind of milk?

Yes, oat milk would also be a delicious option with a neutral flavor profile. You could also use almond milk, but it may have more of an almond flavor if you do.

What can I eat this with?

So many things! Use on salads, as a dip for raw veggies, or even as a dip for french fries or chicken strips. You can also use this to marinate meat and cook potatoes with!

vegan honey mustard dressing

Vegan Honey Mustard Dressing

Mimi Council
This Vegan Honey Mustard Dressing tastes exactly like the real thing, but it has no honey and no sugar! Use this Vegan Honey Mustard Dressing on salads or as a dipping sauce for your favorite veggies or snacks.
Prep Time 5 minutes
Total Time 5 minutes
Course Ingredient
Cuisine American
Makes 4 servings
Calories 269 kcal

Equipment

Ingredients
  

Instructions
 

  • In a medium bowl, add the olive oil, coconut milk, spicy brown mustard, apple cider vinegar, and sea salt. Whisk together until the mixture is uniform.
  • Use on salads or as a dip or marinade.
  • Store in an airtight container in the fridge for up to 2 weeks.

Notes

High Altitude — Follow the recipe as noted.

Nutrition

Calories: 269kcalCarbohydrates: 1gProtein: 0.4gFat: 30gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 20gSodium: 321mgPotassium: 37mgFiber: 0.1gSugar: 0.05gVitamin A: 2IUVitamin C: 0.2mgCalcium: 5mgIron: 1mg
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