Description
The USA Pan Pie Pan is my go-to when I want perfectly baked pies with beautifully golden crusts every time. Made from heavy-gauge aluminized steel, it heats evenly to help prevent hot spots and gives both the bottom and edges of your crust a beautiful bake.
I love using this pie pan for everything from classic fruit pies like Lattice Spiced Apple Pie and Blueberry Honey Crumble Pie to quiche and savory pies. The corrugated surface promotes even airflow for consistent baking, while the nonstick coating helps pies release easily and makes cleanup simple.
Why I Love the USA Pan Pie Pan
• Heavy-gauge aluminized steel for even heat distribution
• Corrugated surface helps promote even baking and easy release
• Durable nonstick coating for effortless cleanup
• Creates beautifully golden, flaky pie crusts
• Perfect for fruit pies, quiche, and savory pies
• Made in the USA
• Built to last through years of baking
If you love baking pies from scratch, the USA Pan Pie Pan is a kitchen staple that’s well worth adding to your bakeware collection. It consistently delivers bakery-worthy results and is one of the pans I reach for again and again. Read more in The Best Nontoxic Pie Pans to Bake With.
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