Description
Use code MIMISORGANIC15 for 15% off!
When it comes to baking with simple, organic ingredients, Sierra Nevada Organic Cheese & Salted Butter is one we reach for again and again. This family-owned, California-based creamery has been crafting high-quality organic dairy for decades, and you can taste the care in every bite.
Sierra Nevada Cheese Company uses certified organic milk from pasture-raised cows, free from artificial flavors, preservatives, or unnecessary additives — exactly the kind of ingredient we believe in for both everyday cooking and special bakes.
Their organic salted butter is rich, creamy, and perfectly balanced, making it ideal for cookies, cakes, pie crusts, laminated doughs, and even savory baking. The clean flavor enhances baked goods without overpowering them, giving you that classic, bakery-quality taste with fewer ingredients you can actually pronounce. It won best butter for pie crust and buttercream frosting in our testing of the Best Salted Butter for Baking!
Whether you’re creaming butter and sugar for cookies, folding it into pastry dough, or using their organic cheeses for savory bakes, this is dairy you can feel good about using — and recommending.
Why we love it:
• Certified organic ingredients
• Family-owned & sustainably focused
• Rich, consistent flavor perfect for baking
• No artificial flavors or preservatives
• A staple ingredient used in Mimi’s Organic Eats recipes
If you’re looking to elevate your baking with organic, thoughtfully made dairy, Sierra Nevada Organic Cheese & Butter is a pantry (and fridge) essential we wholeheartedly recommend.
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