Go Back
+ servings
pizza avocado toast cut in half on a white plate on a marble countertop.

Pizza Avocado Toast

Mimi Council
This Pizza Avocado Toast is an innovative twist on my classic Pizza Toast recipe for those that want a dairy free pizza toast! This pizza toast with no cheese checks all the boxes.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Main Course
Cuisine American
Makes 1 serving
Calories 443 kcal

Equipment

  • Air Fryer

Ingredients
  

  • 1 slice sourdough bread
  • ½ avocado
  • ¼ teaspoon garlic powder
  • ¼ teaspoon dried oregano
  • ½ teaspoon nutritional yeast
  • 2 slices tomato (cut in half)
  • 9 pepperonis

Instructions
 

  • Place the bread on a piece of foil. Spread the avocado onto the bread.
  • Sprinkle with garlic powder, oregano, and nutritional yeast. Add the tomato, pepperonis, and sprinkle with a little more nutritional yeast.
  • Place in your air fryer or toaster oven at 400°F for 3 to 5 minutes, or until it’s toasted and lightly charred on top.

Notes

Tips
  • You can use any kind of bread you like, though I prefer sourdough.
  • Use up leftover pizza toppings like Italian sausage and veggies in place of pepperoni.
  • If you prefer to pan fry the toast, I recommend heating the pepperonis up in the pan as well so they are warm.
  • Try this with a drizzle of Homemade Organic Hot Honey!
High Altitude – Follow the recipe as noted.

Nutrition

Calories: 443kcalCarbohydrates: 45gProtein: 14gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gTrans Fat: 0.3gCholesterol: 17mgSodium: 680mgPotassium: 775mgFiber: 9gSugar: 5gVitamin A: 605IUVitamin C: 17mgCalcium: 63mgIron: 4mg
Want more recipes?Follow along on @mimisorganiceats for more inspiration!